| Weekly Lunch Special (Apr 22 - Apr 26) | Soup | Dessert | |
|---|---|---|---|
| MON | Vegetable Wrap, Served with a Fresh Fruit Cup | Carrot Ginger | Cookie |
| TUE | Individual Stuffed Meatloaf with Mushrooms, Spinach and Swiss Mashed Potatoes, Demi-Glace, Mixed Seasonal Vegetables | Cream of Broccoli | Chocolate Oatmeal Cake |
| WED | Sub-for-Santa 'Breakfast for Lunch' Fundraiser - purchase tickets in advance from the cafe | Corn Chowder | - |
| THU | Deconstructed Chicken Cordon Bleu, Rice Pilaf, Supreme Sauce, Vegetable Medley | Cheddar Cheese with a popcorn garnish | Panna Cotta |
| FRI | Turkey Avocado and Swiss Panni, Sweet Potato Fries, Carrots Celery Sticks | Chef's Choice | Peanut butter bar |
| * No breakfast line on Friday. Oatmeal and other self-serve items are available. | |||
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